Green Bean Casserole Recipe – Fast & Easy

December 4, 2011 0 By EngineerMommy

This recipe for green bean casserole was a huge hit at our family party last week. It is so easy to prepare and takes almost no time to prepare. Yes, I took many shortcuts, but the final product was truly delicious!

Green Bean Casserole Recipe (serves 8-10)

  • 3 cans green beans
  • 1/4 cup milk
  • 1 small can condensed cream of mushroom soup
  • 1.5 cups pre-packaged fried onions
  1. Combine the green beans, milk, soup and 3/4 cup fried onions in a baking dish.
  2. Bake in an oven preheated to 350 degrees F for 30 minutes.
  3. Top with the remaining 3/4 cup fried onions and place it back in the oven for 5-7 minutes so that the onions turn golden brown.

Disclosure: Engineer Mommy is a participant in the Amazon Services, LLC Associates Program, which is an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to For additional details, please see our full Disclosure Policy. Any link may be an affiliate link. All opinions are exclusively my own.