Stir-Fry Spring Rolls w/ Garlic Ginger Dipping Sauce

November 22, 2016 17 By EngineerMommy

This post is sponsored by Sweet Earth Foods. All opinions are mine alone.

During the holiday season, I attend quite a number of gatherings with family and friends. As such, I’m always looking for quick, delicious appetizers & side dishes that are sure to please a crowd. Today, I’m excited to share with you my recipe for Stir-Fry Spring Rolls w/ a Garlic Ginger Dipping Sauce. This dish comes together in under ten minutes and is conveniently made using a Sweet Earth Kyoto Stir-Fry artisan bowl.

Stir-Fry Spring Rolls w/ Garlic Ginger Dipping Sauce

Stir-Fry Spring Rolls w/ Garlic Ginger Dipping Sauce

Stir-Fry Spring Rolls w/ Garlic Ginger Dipping Sauce

Sweet Earth is a natural vegetarian food company that creates delicious, internationally-inspired, plant-based meals for the busy individual. There are so many different varieties available, including artisan bowls, burritos, sandwiches and more. Rather than prepare a stir-fry from scratch, I was able to quickly use a Sweet Earth Kyoto Stir-Fry artisan bowl. Like all Sweet Earth products, my spring rolls were made with love!
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The convenience of these bowls cannot be beat. After only a few minutes in the microwave, this meal is ready to be enjoyed. No need to prep, cut and cook veggies. No need to cook a big batch of rice. No need to cook the edamame. Everything is all set with these convenient meals.
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I have enjoyed this Kyoto Stir-Fry meal just as it is many times. Packed with 11 grams of protein & 6 grams of fiber per serving, this is a meal I feel good about eating & serving to my guests. I also love that this meal is vegan and is made with organic tofu, carrots and edamame.
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To form the spring rolls, I used these rice paper wrappers. They come in dried circular sheets.
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Soaking them in hot water for just a few minutes makes them soft, pliable and translucent.
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I created several spring rolls using just one box of this Sweet Earth artisan bowl!
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What a fabulous platter to bring to a party this holiday season!
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Each bite of these spring rolls is full of delicious flavor!
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Sweet Earth products can be purchased from super Target stores & other retailers nationwide. Here’s a printable version of the recipe.

Stir-Fry Spring Rolls w/ Garlic Ginger Dipping Sauce
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222 calories
47 g
5 g
1 g
8 g
0 g
106 g
2096 g
12 g
0 g
0 g
Nutrition Facts
Serving Size
106g
Amount Per Serving
Calories 222
Calories from Fat 8
% Daily Value *
Total Fat 1g
1%
Saturated Fat 0g
1%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 5mg
2%
Sodium 2096mg
87%
Total Carbohydrates 47g
16%
Dietary Fiber 1g
6%
Sugars 12g
Protein 8g
Vitamin A
0%
Vitamin C
3%
Calcium
4%
Iron
14%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
For the spring rolls
  1. 1 Sweet Earth Kyoto Stir-Fry artisan bowl
  2. 5-8 rice paper wrappers
For the sauce
  1. 2 tablespoons soy sauce
  2. 2 teaspoons honey
  3. 2 garlic cloves, minced
  4. 1 ginger root, minced
For the spring rolls
  1. 1. Heat up the Sweet Earth Kyoto Stir-Fry artisan bowl according to the package directions.
  2. 2. To prepare the rice paper wrappers, soak each one in hot water for 2 minutes.
  3. 3. Once soft and translucent, place it on a cutting board and scoop one tablespoon of the stir-fry into the center of the wrapper.
  4. 4. Roll the rice paper wrapper like a burrito. Repeat for each wrapper. Serve with the Garlic Ginger Dipping Sauce.
For the sauce
  1. 1. Combine all the ingredients and pour into a small dipping bowl.
beta
calories
222
fat
1g
protein
8g
carbs
47g
more
Engineer Mommy: http://engineermommy.com/

Pick up your favorite Sweet Earth convenience products for yourself and experience delicious, wholesome food that’s perfect for busy individuals!







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